DAVE’S #1
Team tenders.
Two tenders and fries, with bread, pickles and Dave’s sauce on the side.
DAVE’S HOT CHICKEN · THE CLASSICS
YOUR NEXT
GREAT BITE.
Crispy tenders. Loaded sliders. Heat your way. Get to know the classics, then make your meal your own.
Menu, prices and availability vary by location.
TENDERSSLIDERSYOUR KIND OF HEATDAVE’S HOT CHICKEN
MEET YOUR MEAL
A FEW CLASSICS.
A LOT TO LOVE.
Tender or slider? Start with the format you’re craving. Choose your heat when you order.
DAVE’S #2
Make it sliders.
Two sliders and fries. Potato buns, kale slaw, pickles and Dave’s sauce bring it together.
DAVE’S #3
A little of both.
One tender, one slider and fries. Compare both formats in one meal.
See the current restaurant menu for ingredients, options and pricing.
FROM NO SPICE TO REAPER
THE HEAT IS UP TO YOU.
Choose from seven levels when you order. If you’re unsure, start lower.
- No Spice
- Lite Mild
- Mild
- Medium
- Hot
- Extra Hot
- Reaper
Heat tolerance is personal. Follow the restaurant’s guidance for Reaper.
BEFORE YOU ORDER
GOOD TO KNOW.
What’s the difference between a tender and a slider?
A tender is served without a bun. A slider places the chicken in a potato bun with kale slaw, pickles and Dave’s sauce. Choose a mixed meal if you want to try both.
Where can I see prices and opening hours?
Select a restaurant on Dave’s location page. Local menus show current pricing and available ordering options.
Where do I find allergen information?
Check Dave’s official allergen and nutrition information, and ask your restaurant about ingredients and preparation before ordering.
FOUND YOUR FAVORITE?